Our Menu

APPETIZERS

A refined selection of appetizers crafted to awaken the palate and introduce the depth of Indian flavors.

Aloo Tikka $12

Is a popular North Indian snack made from spiced mashed potatoes, shaped into patties and shallow-fried until crispy.
Pakora Mix $11

Crispy fried onion, chili, eggplant, mushrooms, and paneer in chickpea batter.
Samosas $10

Pastry stuffed with potatoes, vegetables, and Indian spices.
Johar E Motia $25

Mushrooms in cashew and cardamom white sauce.
Goa Chilly Jheenga $18

Shrimp in fresh onion, pepper, tomato sauce with spices.
Paneer Tikka $25

Paneer marinated in tikka sauce with Indian spices.
Murgh Tikka $27

Spicy chicken cooked in the tandoor and tikka sauce.

VEGETARIAN

A refined selection of vegetarian dishes crafted with balance, depth, and authentic Indian flavors.

Punjabi Chole Bhatura $26

Chickpeas in masala with onion sauce.
Mattar Paneer $25

Peas and homemade Indian cheese in a traditional vegetarian preparation.
Malai Kofta $25

Nuts and Indian cheese croquettes in creamy cashew sauce.
Bhindi Masala $25

Crispy okra stir-fried with onions, tomatoes, and fragrant spices.
Kadai Paneer Tikka Masala $25

Tandoor-cooked Indian cheese in tomato, onion, and bell pepper sauce.
Lahsuni Saag Paneer $26

Spinach and garlic sauce with homemade Indian cheese.
Veshnu Masala $22

Vegetable stew in a creamy onion and tomato sauce.
Dal Tadka $22

Red lentils in curry cream with Indian spices.
Achari Bengan $22

Eggplant in achari sauce with a spicy and sour flavor.
Dal Makhani $23

Creamy Indian dish with three types of lentils, butter, and spices.
Aloo Matar aur Gobhi $26

Potatoes, peas, and cauliflower in masala with onion and tomato sauce.
Goa Paneer Curry $26

Paneer curry with onion, garlic, coconut, and spices.

TANDOOR

A refined selection of tandoor specialties, expertly prepared with traditional techniques and bold, smoky flavors. For academic writing support, you can explore services like masterarbeit ghostwriting, visit MasterarbeitSchreiben for more options, check doktorarbeit schreiben lassen kosten for pricing, or read erfahrung ghostwriter reviews to find the right support for your project.

Murgh Tandoori $28

Chicken legs with tikka sauce and cooked in the tandoor.
Mathan Chop Tandoori $40

Tandoor-cooked lamb rack chunks with fine Indian spices.
Tandoori Mix $57

House kabbabs mix.

CHICKEN

A refined selection of chicken dishes crafted with rich spices, depth, and traditional Indian techniques.

Murgh Madras $27

South Indian chicken curry with tomatoes, coriander, spices, and curry leaves.
Butter Chicken $26

Chicken in creamy tomato sauce with butter and masala.
Karahi Murgh Tikka Masala $28

Spiced chicken in tikka sauce with masala and peppers.
Achari Murgh Tikka Masala $28

Tandoori chicken in tikka sauce with masala, paprika, and achari sauce (spicy and sour).
Murgh Korma $27

A Mughlai preparation with yogurt, onion, and nuts.
Murgh Nilgiri $27

South Indian-style chicken with a creamy blend of coconut, mint, coriander, and spices.

FISH & SEAFOOD

A refined selection of chicken dishes crafted with rich spices, depth, and traditional Indian techniques.

Jheenga Tikka Masala $29

Shrimp in tikka sauce with masala and peppers.
Goa Jheenga Curry $29

Ecuadorian shrimp in curry sauce with coconut and spices.
Goa Machi Curry $29

Fish curry with onion, garlic, coconut, and spice sauce.
Lobster Masala $65

Southern Indian flavors with coconut, spices, and a slightly acidic finish.
Octopus Masala $34

Octopus in tikka masala sauce with onions, peppers, and spices.

LAMB

A refined selection of lamb dishes prepared with bold spices, rich flavors, and traditional Indian techniques.

Mathan Nilgiri $32

Magellanic lamb with coconut, mint, and coriander.
Mathan Josh Curry $32

Lamb marinated in onion sauce with fine spices and masala.
Balti Gosht $32

Lamb in tomato and onion sauce, served in a traditional balti.
Lamb Bhuna $35

Lamb cut into pieces, stewed with onion, tomato, and Indian spices.

SIDES

A refined selection of sides designed to complement each dish and enhance the overall dining experience.

Basmati Rice $6

Basmati rice cooked with aromatic spices.
Nimboo Baath $15

Basmati rice with curry, mustard seeds, and a tangy touch.
Kashmiri Pulao $15

Basmati rice with fruits and spices.
Naan $7

Traditional Indian bread.
Lasun Naan $7

Indian bread with garlic.
Till Dania Naan $7

Indian bread topped with sesame and fresh coriander.
Tandoori Kulcha $9

Stuffed Indian bread with onion and fresh coriander.
Cheese Naan $10

Indian bread stuffed with cheese
Premium Naan $12

Indian bread with garlic and cheese made in the tandoor.
AK-47 $12

Indian bread with spicy fresh chili, baked in the tandoor.
Masala Fry $10

Crispy fries tossed in Indian spices, fresh cilantro, and a squeeze of lime.

DESSERTS

A refined selection of desserts crafted to offer a sweet and memorable finish to your dining experience.

Gulab 305 $15

A fusion of India and Miami: soft Gulab Jamun over creamy mango custard.
Kulfi $10

Homemade Indian pistachio and almond ice cream.
Gulab Jamun $10

Sweet milk starch balls soaked in rose water with saffron.
Rasmalai $10

Soft cheese patties in a sweet, creamy milk sauce.
Assortment of Desserts $20

A curated dessert platter.

KIDS MENU

A kid-friendly dish, thoughtfully crafted to be simple, flavorful, and enjoyable for younger guests.

Mini Chicken Pakora Sandwich $18

Mini chicken sandwich with ketchup, cheese, tomato, and lettuce, served with fries.